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CONTI MONTECARLO
Serving true espresso and cappuccino has never been so easy.
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| -Output per hour: 300 espresso cups, 60 litres of hot water |
| -18 gram single shot brewing capacity |
| -Programming card & download card (to customise your beverages to your own tastes.) |
| -Separate decaf slot |
| -Tactile touch control panel |
| -Automatic cleaning |
-Security devices:
Overheating thermostat
Automatic stop due to lack of water or full coffee grounds drawer |
EGRO 70 SERIES
Coffee shops, coffee bars, upscale restaurants and hotels, and indeed all other coffee-oriented venues, are perfect for a full celebration of coffee culture. With a wide choice of different coffeemaking methods and special coffee varieties requiring the very highest standards of preparation.
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-First-class coffee quality thanks to patented grinding and brewing chamber system as well as the latest in brewing sieve technology |
| -Consistent water temperature and longer life expectancy thanks to heatable stainless steel brewing chamber |
-Unique harmonious and elegant design matches any décor |
| -Even quantities of milk when dispensing two coffee-milk products at a time due to dual milk frother system |
-Fastest milk system thanks to dual pump and frother head technology |
High coffee output due to optimal process technology |
| -Fast preparation of different drinks thanks to simultaneous dispensing of coffee, hot water and steam |
-Use of different types of beans on demand due to two built-in grinders |
-100% hygienic and automatic cleaning thanks to patented milk line rinsing system -Ultra-easy maintenance due to front access |
-Interfaces available to accounting, payment, control or diagnostics systems |
| -Modular upgrade options as required (e.g.cup warmer) |
EGRO 50 SERIES
Many restaurants, hotels and other businesses such as shops, petrol stations, bars, takeaways and kiosks serve small to medium quantities of up to approx. 500 cups of coffee per day. Here, too, quality counts. As is a small, compactmachine, because space is at a premium in the kitchen or behind the counter.
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-Width: only 30 cm, fits anywhere |
| -Highest cup output in its class due to optimal process technology |
| -Consistent water temperature and longer life expectancy thanks to heatable stainless steel brewing chamber |
| -Fastest milk system thanks to dual pump and frother head technology |
-Even quantities of milk when dispensing two coffee-milk products at a time due to dual milk frother system |
-Consistent foam quality thanks to optional “Auto shut-off SteamWand” |
| -100% hygienic and automatic cleaning due to patented milk line rinsing system |
| -Very maintenance-friendly due to easy accessibility of all components |
| -Interfaces available to accounting, payment, control or diagnostics systems |
| -Modular upgrade options as required(e.g.cup warmer) |
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